Let us fulfill all your catering needs.
Catering tastings are $40 and by appointment only.
Custom created menu from regions and cultures all over the world price starts at $18 per person. Each Regional menu includes:
2 main proteins
2 starches
1 vegetable or Salad
1 bread
Slider Bar $18 per person (3 sliders per person)
Cheeseburger sliders (2)
Buffalo Chicken sliders (1)
Caesar Salad
Baked Potato Salad
Condiments and spreads
Lettuce, Pickles, Raw Onions, Tomatoes
BBQ Buffet
$18pp (40 person minimum)
$27pp (20 person minimum)
Pork Ribs (2)
1/2 Chicken 1/2 Pulled Pork
Smoked Gouda Mac and Cheese
Baked Potato Salad
Cornbread and Honey Butter
Caesar Salad
Italian Buffet
$18pp (40 person minimum)
$27pp (20 person minimum)
Seasoned Meatballs
Tuscan Chicken
(Sub Tenderloin Bites and Mushrooms +$3.00)
Penne Pasta
Mashed Potatoes
Marinara, Tuscan Sauce
Caesar Salad
Garlic Bread
South of the Border Street Taco Buffet
$18pp (40 person minimum)
$26pp (20 person minimum)
2 Carne Asada Tacos (Seasoned Ribeye)
2 Grilled Chicken Tacos
Mini Eloté
Spanish Rice
Refried Beans
Corn Tortillas
Onion and Cilantro
Salsa Verde, Tapatio
Tortilla Chips and Queso (1/2 Gallon)
Sunday Dinner Buffet
(20 person min @ $28pp)
(40 person min @ $19pp)
Braised Beef Pot Roast w/carrots and red potatoes
Mashed Potatoes with Gravy
Rolls and Butter
Mixed Greens (Italian and Ranch)
From the Grill Buffet 40 person min. $23
per person (20 person min @ $32pp)
Marinated London Broil
Grilled Chicken with Mushroom Sauce
Garlic Parmesan Pasta
Jasmine Rice
Rolls and Honey Butter
Mixed Greens (Italian and Ranch)
The Elite Buffet 60 person min.
$28 per person
(40 person min @ $38pp)
(20 person min @ $46pp)
Hand Carved Roast Beef with au jus and horseradish
(substitute 6oz Beef Tenderloin + $8pp)
Grilled Herb Chicken with mushroom sauce
(substitute 6oz Salmon + $6pp)
Rice Pilaf
Loaded Idaho Baked Potato Salad
Glazed Carrots
Pear Walnut Salad with Raspberry Balsamic Vinaigrette
Rolls and Honey Butter
Keepin' It Cajun Buffet
$18 per person - 40 person min.
(20 person min @ $28pp)
Cajun Grilled Chicken Alfredo
Shrimp and Andouille Sausage Gumbo
White Rice
Jalapeno Cornbread
Praline Brownies
Grazing Boards
Small Board (Appetizers for 4-6): $80
Medium Board (Appetizers for 6-8): $160
Large Board (Appetizers for 8-10): $210
XL Board (Appetizers for 10-12): $280
Because we have to reserve dates and times booking fees are non-refundable. No exceptions. $500 booking fee reserves your date. A service fee will be added to each catering order.
All buffets include disposable plates, napkins, and flatware8
Custom created menu from regions and cultures all over the world price starts at $18 per person. Each Regional menu includes:
2 main proteins
2 starches
1 vegetable or Salad
1 bread
Slider Bar $18 per person (3 sliders per person)
Cheeseburger sliders (2)
Buffalo Chicken sliders (1)
Caesar Salad
Baked Potato Salad
Condiments and spreads
Lettuce, Pickles, Raw Onions, Tomatoes
BBQ Buffet
$18pp (40 person minimum)
$27pp (20 person minimum)
Pork Ribs (2)
1/2 Chicken 1/2 Pulled Pork
Smoked Gouda Mac and Cheese
Baked Potato Salad
Cornbread and Honey Butter
Caesar Salad
Italian Buffet
$18pp (40 person minimum)
$27pp (20 person minimum)
Seasoned Meatballs
Tuscan Chicken
(Sub Tenderloin Bites and Mushrooms +$3.00)
Penne Pasta
Mashed Potatoes
Marinara, Tuscan Sauce
Caesar Salad
Garlic Bread
South of the Border Street Taco Buffet
$18pp (40 person minimum)
$26pp (20 person minimum)
2 Carne Asada Tacos (Seasoned Ribeye)
2 Grilled Chicken Tacos
Mini Eloté
Spanish Rice
Refried Beans
Corn Tortillas
Onion and Cilantro
Salsa Verde, Tapatio
Tortilla Chips and Queso (1/2 Gallon)
Sunday Dinner Buffet
(20 person min @ $28pp)
(40 person min @ $19pp)
Braised Beef Pot Roast w/carrots and red potatoes
Mashed Potatoes with Gravy
Rolls and Butter
Mixed Greens (Italian and Ranch)
From the Grill Buffet 40 person min. $23
per person (20 person min @ $32pp)
Marinated London Broil
Grilled Chicken with Mushroom Sauce
Garlic Parmesan Pasta
Jasmine Rice
Rolls and Honey Butter
Mixed Greens (Italian and Ranch)
The Elite Buffet 60 person min.
$28 per person
(40 person min @ $38pp)
(20 person min @ $46pp)
Hand Carved Roast Beef with au jus and horseradish
(substitute 6oz Beef Tenderloin + $8pp)
Grilled Herb Chicken with mushroom sauce
(substitute 6oz Salmon + $6pp)
Rice Pilaf
Loaded Idaho Baked Potato Salad
Glazed Carrots
Pear Walnut Salad with Raspberry Balsamic Vinaigrette
Rolls and Honey Butter
Keepin' It Cajun Buffet
$18 per person - 40 person min.
(20 person min @ $28pp)
Cajun Grilled Chicken Alfredo
Shrimp and Andouille Sausage Gumbo
White Rice
Jalapeno Cornbread
Praline Brownies
Grazing Boards
Small Board (Appetizers for 4-6): $80
Medium Board (Appetizers for 6-8): $160
Large Board (Appetizers for 8-10): $210
XL Board (Appetizers for 10-12): $280
Because we have to reserve dates and times booking fees are non-refundable. No exceptions. $500 booking fee reserves your date. A service fee will be added to each catering order.
All buffets include disposable plates, napkins, and flatware8
